Mix Classic Sourdough
White and local 'Rahy' whole wheat sourdough, perfect for your daily breakfast. Each loaf is custom-baked to order, featuring a 14-hour long fermentation.
(Please order before Sunday to secure your slot in this week's batch)
more informationAED 24.47
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A classic sourdough loaf slowly fermented using locally sourced Saudi flour and natural starter, with a balanced flavor and light texture suitable for everyday living.
Loaf weight ranges between 800–850 approximately, sliced and ready for toasting.
Kept frozen to preserve quality.
Ingredients:
White flour, natural starter, sea salt, water.
No sugar, oils, or dairy products.