Olive & Za’atar Sourdough
Thyme (zaatar) and olive sourdough, perfect for your daily breakfast. Each loaf is custom-baked to order, featuring a 14-hour long fermentation.
(Please order before Sunday to secure your slot in this week's batch).
more informationBHD 3.008
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A white sourdough loaf made with natural starter and locally sourced Saudi flour, blended with za’atar, olives, and sesame for a rich and balanced flavor suitable for everyday living.
Loaf weight ranges 800–850g approximately, sliced and ready for toasting.
Kept frozen to preserve quality.
Ingredients:
White flour, natural starter, za’atar, olives, sesame, sea salt, water.
No sugar, oils, or dairy products.