Cheddar & Olive Sourdough
Yellow cheddar and olive sourdough, perfect for your daily breakfast. Each loaf is custom-baked to order, featuring a 14-hour long fermentation.
(Please order before Sunday to secure your slot in this week's batch)
more informationOMR 4.090
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Crafted with natural starter (levain) and locally sourced Saudi flour, this loaf blends rich yellow cheddar cheese with savory olives for a deep, balanced flavor—perfect for your daily enjoyment.
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Weight: Approx. 800–850g (Comes pre-sliced and ready to toast).
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Storage: Keep frozen to preserve maximum freshness and quality.
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Ingredients: White flour, stone-ground whole wheat flour, natural starter, yellow cheddar cheese, olives, sea salt, water.