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Date & Fennel Sourdough

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Premium date and fennel sourdough with a black seed and sesame blend. Each loaf is custom-baked to order, featuring a14-hour long fermentation.

 (Please order before Sunday to secure your slot in this week's batch)

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$ 8.00

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product sku

Z.17795551457628593

Weight

850.0 g

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product description

A date & fennel sourdough loaf slowly fermented using locally sourced Saudi flour and natural starter, blended with dates, fennel, sesame, and nigella seeds for a rich flavor and balanced texture suitable for everyday living.

Loaf weight ranges between 750–800g approximately, sliced and ready for toasting.

Kept frozen to preserve quality.

Ingredients:
Stoneground whole wheat flour, white flour, natural starter, dates, fennel, sesame, nigella seeds, sea salt, water.

No sugar, oils, or dairy products.

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